My sister throws an awesome Super Bowl Party every year. There’s always a ridiculous amount of food. Good, good food, not boring food. She’s the best hostess.
I made this appetizer over the weekend, and it will be my contribution to Super Bowl from now on.
Okay people, might want to get out a pencil to write down all the ingredients. Ready?
*12 oz bag lil’ Smokies or Trader Joes Mini Pups
*2 C BBQ Sauce (your favorite variety…I used Trader Joes Sriracha and Roasted Garlic…I recommend it!)
Ok, did you get all that? You’re thinking, “Wait, 2 ingredients? That’s it? How can something be amazing with only two ingredients?” Well, trust me. Something amazing happens when you heat the Mini Pups with the Sriracha and Roasted Garlic BBQ Sauce. It creates some kind of chemical reaction of deliciousness. Just doooooo it.
So, there’s a quick way to do this recipe, and a longer way. You can decide. You can either heat the Pups with the BBQ sauce on the stovetop over medium heat until heated through, about 5 minutes, or you can throw everything into your crock pot on low for 3-4 hours until hot. The crock pot is nice because you can keep it on warm and people can help themselves over the course of the game. Either way, there probably won’t be leftovers, and people might just start inviting you to every party. With great power (in this case, recipes), comes great responsibility!